Food safety, everyone’s business

The crisis provoked by Covid-19 has transcended many levels and have forced us to change and improve many of our habits.

Businesses in the food industry know very well that they need to work under strict hygiene measures and bacteriological control to avoid becoming the focal point of possible virus and bacteria propagation.

  • Esbelt´s antimicrobial conveyor belts help to minimize contamination risks and excess microbial charge. These belts reduce microbial growth by 99%.
  • Our fabrics are wick resistant. The low absorption of fluids prevents pathogenic micro-organisms from penetrating the fabric through capillarity.
  • We strictly meet the food regulations FDA and EU 10/2011


Esbelt: We play a part in food safety.